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Happy Home Coffee Roasters.

Finca La Mina- Colombia (10 oz)

Finca La Mina- Colombia (10 oz)

Region: Pijao, Quindio Producer: Daniel Correal

Process: Natural

Variety: Castillo

Elevation: 1700 MASL

The farm has 80 hectare planted of coffee and plantain. Daniel has used specialty coffee as an opportunity to add value to what he plants on his farm. He has been working with different processes such as natural, honey, and semi-washed, looking for the one that best adapts to his main varietals Castillo, Bourbon Amarillo,
Gesha and Pacamara. The fruit is selected within a certain objective ripening range for the profiling of the fruit. The coffee then goes into a controlled fermentation process for 40 hours in conditioned
tanks. The temperature and PH are constantly measured.
"La Mina" means mine in Spanish. Printed on the bag you will find
artwork that represents a gold mine. 
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